dc.contributor.author | Brandth, Berit | |
dc.contributor.author | Haugen, Marit S. | |
dc.date.accessioned | 2016-02-03T13:15:13Z | |
dc.date.accessioned | 2016-02-05T09:02:04Z | |
dc.date.available | 2016-02-03T13:15:13Z | |
dc.date.available | 2016-02-05T09:02:04Z | |
dc.date.issued | 2011 | |
dc.identifier.citation | Journal of Rural Studies 2011, 27(1):35-44 | nb_NO |
dc.identifier.issn | 1873-1392 | |
dc.identifier.uri | http://hdl.handle.net/11250/2376015 | |
dc.description | - | nb_NO |
dc.description.abstract | This article deals with how diversification and transformation of farming into tourism may influence the social identity of farmers. Based on a study of 19 farms run by couples engaged with agritourism, it shows how the development of tourism on the farms can be understood in a perspective of repeasantization; and how the couples draw on their farm work, culture and place to situate themselves in a new working role. Through food, stories, activities and themselves as hosts they mediate a strong farm identity. The article also explores how identities change through identifying three processes by which the ‘new’ work of tourism may destabilize identities. One is a shift in the meaning of farmer identity. Another is the gradual change towards a new master identity, and thirdly it finds a multiplicity of identities practiced as serial identities that shift as they relate to various social memberships and settings. | nb_NO |
dc.description.sponsorship | Research Council of Norway and the Agricultural Agreement Research Fund, Rural Tourism and Traditional Food in Norway (HANEN) and Sparebank1-SMN | nb_NO |
dc.language.iso | eng | nb_NO |
dc.publisher | Elsevier | nb_NO |
dc.rights | Navngivelse-IngenBearbeidelse 3.0 Norge | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nd/3.0/no/ | * |
dc.subject | Agritourism | nb_NO |
dc.subject | Farm tourism | nb_NO |
dc.subject | Tourist hosts | nb_NO |
dc.subject | Diversification | nb_NO |
dc.subject | Repeasantization | nb_NO |
dc.subject | Farm identity | nb_NO |
dc.title | Farm diversification into tourism - Implications for social identity? | nb_NO |
dc.type | Journal article | nb_NO |
dc.date.updated | 2016-02-03T13:15:13Z | |
dc.source.pagenumber | 35–44 | nb_NO |
dc.source.volume | 27 | nb_NO |
dc.source.journal | Journal of Rural Studies | nb_NO |
dc.source.issue | 1 | nb_NO |
dc.identifier.doi | 10.1016/j.jrurstud.2010.09.002 | |
dc.identifier.cristin | 531848 | |