Agriculture and Climate Change: Introduction

dc.contributor.author	Almås, Reidar
dc.contributor.author	Bjørkhaug, Hilde
dc.contributor.author	Rivera-Ferre, Marta G.
dc.date.accessioned	2016-02-05T12:45:12Z
dc.date.accessioned	2016-02-08T08:12:49Z
dc.date.available	2016-02-05T12:45:12Z
dc.date.available	2016-02-08T08:12:49Z
dc.date.issued	2011
dc.identifier.citation	International Journal of Sociology of Agriculture and Food 2011, 18(3):162-166	nb_NO
dc.identifier.issn	0798-1759
dc.identifier.uri	http://hdl.handle.net/11250/2377327
dc.description	-	nb_NO
dc.language.iso	eng	nb_NO
dc.relation.uri	http://www.ijsaf.org/archive/18/3/almas.pdf
dc.rights	Navngivelse-IngenBearbeidelse 3.0 Norge	*
dc.rights.uri	http://creativecommons.org/licenses/by-nd/3.0/no/	*
dc.subject	Climate change	nb_NO
dc.subject	Agriculture	nb_NO
dc.title	Agriculture and Climate Change: Introduction	nb_NO
dc.type	Journal article	nb_NO
dc.date.updated	2016-02-05T12:45:12Z
dc.subject.nsi	VDP::Social science: 200	nb_NO
dc.source.pagenumber	162-166	nb_NO
dc.source.volume	18	nb_NO
dc.source.journal	International Journal of Sociology of Agriculture and Food	nb_NO
dc.source.issue	3	nb_NO
dc.identifier.cristin	878860

Except where otherwise noted, this item's license is described as Navngivelse-IngenBearbeidelse 3.0 Norge